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  • Ingredients
  • Gadgets
  • Recipe

Composition of Tiki Moonshine

Ingredients
White rum60ml
Pineapple puree20g
Cinnamon sticks5g
Gadgets
Shot glass1 
Distiller1 
Culinary torch1 
Bar spoon1 
White rum
60ml
Pineapple puree
20g
Cinnamon sticks
5g
Shot glass
1 
Distiller
1 
Culinary torch
1 
Bar spoon
1 

Tiki Moonshine cocktail recipe

  • Place 4 bar spoons of pineapple puree into a distiller bottle
  • Pour in 60 ml of white rum and place a cinnamon stick
  • Light up a culinary torch
  • Wait 15 minutes until distillation product transfers from the bottle into a shot glass and drink the resulting cocktail

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