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Breakfast at Tiffany's

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  • Ingredients
  • Gadgets
  • Recipe

Composition of Breakfast at Tiffany's

Ingredients
White rum30ml
Gold rum30ml
Dark rum30ml
Aged rum30ml
Jasmine syrup35ml
Lime juice30ml
Grapefruit juice25ml
Club soda75ml
Jasmine tea50ml
Ice cubes300g
Dry ice150g
Gadgets
Teapot1 
Tea cup1 
Tea sieve1 
Mixing glass1 
Squeezer1 
Bar spoon1 
Strainer1 
Jigger1 
White rum
30ml
Gold rum
30ml
Dark rum
30ml
Aged rum
30ml
Jasmine syrup
35ml
Lime juice
30ml
Grapefruit juice
25ml
Club soda
75ml
Jasmine tea
50ml
Ice cubes
300g
Dry ice
150g
Teapot
1 
Tea cup
1 
Tea sieve
1 
Mixing glass
1 
Squeezer
1 
Bar spoon
1 
Strainer
1 
Jigger
1 

Breakfast at Tiffany's cocktail recipe

  • Pour 30 ml of lime juice, 50 ml of jasmine tea, 25 ml of grapefruit juice and 35 ml of jasmine syrup into a mixing glass
  • Add 30 ml of white rum, 30 ml of gold rum, 30 ml of dark rum and 30 ml of aged rum
  • Fill the glass with ice cubes and stir gently
  • Strain into a teapot
  • Top up with club soda
  • Place a tea sieve with dry ice into the teapot
  • Close the lid and pour the cocktail into tea cups

Trendy goods!

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