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  • Ingredients
  • Gadgets
  • Recipe

Composition of Varro

Ingredients
Orange-mango sambuca20ml
White cacao liqueur30ml
Limoncello30ml
Honey syrup15ml
Lemon juice15ml
Mango30g
Red maraschino cherry5g
Crushed ice60g
Gadgets
Champagne saucer1 
Blender1 
Squeezer1 
Scoop1 
Drinking straws2 
Orange-mango sambuca
20ml
White cacao liqueur
30ml
Limoncello
30ml
Honey syrup
15ml
Lemon juice
15ml
Mango
30g
Red maraschino cherry
5g
Crushed ice
60g
Champagne saucer
1 
Blender
1 
Squeezer
1 
Scoop
1 
Drinking straws
2 

Varro cocktail recipe

  • Pour 15 ml of lemon juice, 15 ml of honey syrup, 30 ml of white cacao liqueur, 30 ml of limoncello and 20 ml of orange-mango sambuca into a blender
  • Add a scoop of crushed ice and blend
  • Pour into a chilled champagne saucer
  • Garnish with 3 mango slices and a maraschino cherry

Trendy goods!

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  • White rum
  • Vodka
  • Champagne
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  • Ice ball
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