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  • Ingredients
  • Gadgets
  • Recipe

Cocktail Ingredients in the Geisha

Ingredients
Yellow apple liqueur 15ml
Jasmine syrup 15ml
Lemon juice 15ml
Apple 20g
Rose petals 1piece
Ice cubes 200g
Gadgets
Sour glass1piece
Muddler1piece
Squeezer1piece
Shaker1piece
Sieve1piece
Jigger1piece
Strainer1piece

How to Make the Geisha

  • Place a chopped half of apple into a shaker and muddle
  • Pour in 15 ml of lemon juice, 15 ml of jasmine syrup, 15 ml of yellow apple liqueur and 40 ml of gin
  • Fill the shaker with ice cubes and shake
  • Fine strain into a chilled sour glass
  • Garnish with a rose petal
How to Make the Geisha

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