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Dutch basil smash

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    • Ingredients
    • Gadgets
    • Recipe

    Cocktail Ingredients in the Dutch basil smash

    How to Make the Dutch basil smash

    • Fill a rocks glass to the top with ice cubes
    • Place 5 red basil leaves, 2 grapefruit wedges into a shaker and muddle
    • Pour in 20 ml of sugar syrup, 15 ml of grapefruit liqueur and 45 ml of jenever
    • Fill the shaker with ice cubes and shake
    • Fine strain into the rocks glass
    • Garnish with red basil leaves

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