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  • Ingredients
  • Gadgets
  • Recipe

Composition of El Bizzcoti

Ingredients
Mezcal40ml
Strega25ml
Homemade honey & ginger syrup20ml
Lemon juice25ml
Green basil1g
Ginger root20g
Cardamom1g
Lemon zest1 
Crushed ice150g
Ice cubes200g
Gadgets
Rocks glass1 
Shaker1 
Strainer1 
Sieve1 
Jigger1 
Muddler1 
Squeezer1 
Zest knife1 
Drinking straws2 
Clothes peg1 
Mezcal
40ml
Strega
25ml
Homemade honey & ginger syrup
20ml
Lemon juice
25ml
Green basil
1g
Ginger root
20g
Cardamom
1g
Lemon zest
1 
Crushed ice
150g
Ice cubes
200g
Rocks glass
1 
Shaker
1 
Strainer
1 
Sieve
1 
Jigger
1 
Muddler
1 
Squeezer
1 
Zest knife
1 
Drinking straws
2 
Clothes peg
1 

El Bizzcoti cocktail recipe

  • Fill a rocks glass to the top with crushed ice
  • Place 4 slices of ginger root into a shaker and muddle
  • Pour in 25 ml of lemon juice, 20 ml of homemade honey & ginger syrup, 25 ml of strega and 40 ml of mezcal
  • Fill the shaker with ice cubes and shake
  • Fine strain into the rocks glass
  • Use clothespin to garnish the cocktail with lemon zest, a green basil leaf and cardamom seeds

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