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Cocktail Ingredients in the Pacha Monte Carlo

How to Make the Pacha Monte Carlo

  • Place a half of canned peach into a blender
  • Pour in 50 ml of sugar syrup, 100 ml of red vermouth and 50 ml of calvados
  • Add a scoop of crushed ice and blend
  • Pour into a hurricane glass
  • Garnish with 2 cherries
How to Make the Pacha Monte Carlo

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