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  • Ingredients
  • Gadgets
  • Recipe

  • Fill a copper mug to the top with crushed ice
  • Pour in 10 ml of lime juice and 50 ml of vodka
  • Add 6 bar spoons of homemade berry chutney
  • Top up with ginger beer and stir gently
  • Garnish with redcurrant, raspberries, blackberries, a fig wedge, cucumber stripes, candied ginger and a mint sprig

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