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    Kumquat jam

    Jam made from the pulp of the kumquat, a citrus fruit grown primarily in southern China. Ripe berries are boiled down until homogenized with added sugar. One bar spoon holds 0.15 oz of jam.

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    What is combined with Kumquat jam

    In cocktails, Kumquat jam goes well with - Scotch whisky,Lapsang souchong tea,Rosemary,Honey,Sugared kumquat
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