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Homemade shiso-kombu vodka
Atsushi Suzuki’s recipe, good for 750 ml: place 10 g of shiso leaves and 10 g of kombu in a bottle of vodka and infuse for 5 days. Then filter the liquid into a separate container.
1 cocktail with Homemade shiso-kombu vodka
Homemade shiso-kombu vodka is perfect to mix with
Frequently asked questions about cocktails
What cocktails are in trend now
The 5 most popular cocktails in the world - Absinthe Sour,Rum With Apple Juice,Squashed Frog,Rum With Orange Juice,Rum With Cranberry Juice
What is combined with Homemade shiso-kombu vodka
In cocktails, Homemade shiso-kombu vodka goes well with - Sloe gin,Homemade tomato water,Cucumber,Cherry tomato,White wine vinegar
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