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Lapsang souchong tea
Smoked tea is prepared by drying it in the sun and then fermenting it in baskets next to a fire burning pinewood for 6-8 hours. For brewing, pour 200 ml of boiling water over 1 spoonful of tea and leave to stand for 7-10 minutes.
3 cocktails with Lapsang souchong tea
Lapsang souchong tea is perfect to mix with
Frequently asked questions about cocktails
What cocktails are in trend now
The 5 most popular cocktails in the world - Absinthe Sour,Rum With Apple Juice,Squashed Frog,Rum With Orange Juice,Rum With Cranberry Juice
What is combined with Lapsang souchong tea
In cocktails, Lapsang souchong tea goes well with - Scotch whisky,Tawny port,Vanilla syrup,Cherry syrup,Rosemary
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