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    Black tea leaf

    A type of tea which undergoes full fermentation from between two weeks to up to a month. Comes in the form of loose leaves, granulated, tea bags or compressed tea. For brewing, pour 100 ml of boiling water on 1 spoonful of tea and leave for 4-5 minutes.

    Frequently asked questions about cocktails

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    What is combined with Black tea leaf

    In cocktails, Black tea leaf goes well with - Spiced rum,Angostura bitters,Cherry juice,Apple,Pomegranate
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