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    Homemade tonka bean syrup

    Giacomo Gianniotti’s recipe, good for 700 ml: mix 200 g of sugar and 200 ml of still water in a saucepan. Add 40 g of cut tonka beans and bring to a boil while stirring. Cool and filter the liquid into a separate container. Store in the refrigerator.

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    What is combined with Homemade tonka bean syrup

    In cocktails, Homemade tonka bean syrup goes well with - Vodka,White rum,Amaro,Pimento dram liqueur,Peach liqueur
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