Calipso
- Ingredients
- Gadgets
- Recipe
Cocktail ingredients Calipso
number of servings
| Ingredients | ||
|---|---|---|
| Vodka | 50 | ml |
| Pimento dram liqueur | 15 | ml |
| Peach liqueur | 5 | ml |
| Angostura bitters | 3 | ml |
| Homemade tonka bean syrup | 15 | ml |
| Lemon juice | 20 | ml |
| Quail egg white | 10 | ml |
| Violet flowers | 1 | piece |
| Ice cubes | 200 | g |
| Gadgets | ||
|---|---|---|
| Cocktail glass | 1 | piece |
| Jigger | 1 | piece |
| Squeezer | 1 | piece |
| Shaker | 1 | piece |
| Strainer | 1 | piece |
number of servings
number of servings
Cocktail recipe Calipso
- Pour 10 ml of quail egg whites, 20 ml of lemon juice, and 15 ml of homemade tonka bean syrup into a shaker
- Add 5 ml of peach liqueur, 15 ml of Pimento Dram, and 50 ml of vodka
- Shake gently without ice
- Fill the shaker with ice cubes and shake one more time
- Strain into a cocktail glass
- Garnish with 3 dashes of Angostura bitters and a violet flower
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