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    Raspberry-infused Gin

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    • Ingredients
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    • Recipe

    Cocktail ingredients Raspberry-infused gin

    Ingredients
    London dry gin 1l
    Lime 160g
    Frozen raspberry 750g
    Caster sugar 200g
    Gadgets
    Jar1piece
    Shot glass1piece
    Nutmeg grater1piece
    Strainer1piece

    Cocktail recipe Raspberry-infused gin

    • Place grated zest of 2 limes into a 2-liter jar
    • Fill the jar 3/4 of the way with frozen raspberries without tamping
    • Add 200 g of caster sugar and top up with gin
    • Close the jar and leave in a dark place for 1.5 weeks
    • The infusion is ready when berries begin to float
    • Do not open the jar before the preparation process
    How to Make the Raspberry-infused Gin

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