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  • Ingredients
  • Gadgets
  • Recipe

Composition of Jackalope

Ingredients
Calvados45ml
Absinthe10ml
Maple syrup15ml
Lemon juice15ml
Orange juice5ml
Crushed ice100g
Ice cubes200g
Gadgets
Cocktail glass1 
Shaker1 
Strainer1 
Jigger1 
Squeezer1 
Bar spoon1 
Calvados
45ml
Absinthe
10ml
Maple syrup
15ml
Lemon juice
15ml
Orange juice
5ml
Crushed ice
100g
Ice cubes
200g
Cocktail glass
1 
Shaker
1 
Strainer
1 
Jigger
1 
Squeezer
1 
Bar spoon
1 

Jackalope cocktail recipe

  • Fill a cocktail glass with crushed ice and add 10 ml of absinthe
  • Pour 15 ml of lemon juice, 5 ml of orange juice, 15 ml of maple syrup and 45 ml of calvados into a shaker
  • Fill the shaker with ice cubes and shake
  • Stir the ice with absinthe in the glass and pour it out
  • Strain the cocktail into the aromatized cocktail glass

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