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  • Ingredients
  • Gadgets
  • Recipe

Composition of Green Thumb

Ingredients
London dry gin30ml
Aged rum30ml
Green chartreuse15ml
Amontillado sherry15ml
Homemade snap pea syrup22.5ml
Lime juice22.5ml
Barbecue-flavored tincture15ml
Pink salt1g
Pea tendrils with spices1 
Ice cubes380g
Gadgets
Collins glass1 
Perlini shaker1 
Jigger1 
Shaker1 
Sprayer1 
Squeezer1 
Drinking straws2 
London dry gin
30ml
Aged rum
30ml
Green chartreuse
15ml
Amontillado sherry
15ml
Homemade snap pea syrup
22.5ml
Lime juice
22.5ml
Barbecue-flavored tincture
15ml
Pink salt
1g
Pea tendrils with spices
1 
Ice cubes
380g
Collins glass
1 
Perlini shaker
1 
Jigger
1 
Shaker
1 
Sprayer
1 
Squeezer
1 
Drinking straws
2 

Green Thumb cocktail recipe

  • Fill a collins glass with ice cubes
  • Pour 22,5 ml of lime juice, 22,5 ml of homemade snap pea syrup, 15 ml of green chartreuse, 15 ml of amontillado sherry, 30 ml of aged rum and 30 ml of gin into a shaker
  • Add a pinch of pink salt
  • Shake thoroughly
  • Pour the cocktail into a perlini shaker, gas it and shake thoroughly
  • Slowly open the perlini shaker in order to remove the surplus gas
  • Pour into the collins glass
  • Spray barbecue-flavored tincture over the glass
  • Garnish with pea tendrils with spices

Trendy goods!

  • Dry white wine
  • Champagne
  • Drambuie
  • Vodka
  • White rum
  • Amaro
  • Lillet Rouge
  • Ice ball
  • Southern Comfort
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