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    This Peruvian grape brandy is produced from up to eight varieties of grape, whereas in Chile no more than three are used. Fermented juice is distilled in stainless steel vats and bottled either immediately or aged in oak barrels for 2 years.

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    TOP 5 more popular cocktails with Pisco - Pisco Punch,Sailor's fizz,Capitano,Parmigiano Sour,Dope Slap

    What is combined with Pisco

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