ABC Frappe
- Ingredients
- Gadgets
- Recipe
Cocktail ingredients ABC frappe
number of servings
| Ingredients | ||
|---|---|---|
| London dry gin | 50 | ml |
| Absinthe | 10 | ml |
| Triple sec | 30 | ml |
| Sugar syrup | 5 | ml |
| Lime juice | 30 | ml |
| Raspberry | 5 | g |
| Green basil | 3 | g |
| Ice cubes | 200 | g |
| Crushed ice | 100 | g |
| Gadgets | ||
|---|---|---|
| Champagne saucer | 1 | piece |
| Strainer | 1 | piece |
| Sieve | 1 | piece |
| Shaker | 1 | piece |
| Muddler | 1 | piece |
| Bar spoon | 1 | piece |
| Jigger | 1 | piece |
number of servings
Cocktail recipe ABC frappe
- Fill a champagne saucer with crushed ice, pour in 10 ml of absinthe and put it aside
- Place 5 green basil leaves into a shaker
- Add 30 ml of lime juice, 5 ml of sugar syrup and muddle
- Pour in 30 ml of triple sec liqueur and 50 ml of gin
- Fill the shaker with ice cubes and shake
- Stir absinthe with ice and pour it out of the glass
- Fine strain the cocktail into the champagne saucer
- Garnish with a green basil leaf and a raspberry
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