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    Sparkling wine produced in namesake region of France under strict regulations. Collected by hand three varieties grapes are fermented, and resulting wines are blended and bottled with the addition of cane sugar and yeast. A secondary fermentation happens in the bottle, it takes at least 9 months, the residual is removed using reimage, liquor is added and the bottle is closed with a natural cork.

    Frequently asked questions about cocktails

    What cocktails are in trend now

    What cocktails are there Prosecco

    TOP 5 more popular cocktails with Prosecco - Aperol Spritz,Martini Royale,Russian Long Island,Moulin Rouge,Devil Touch

    What is combined with Prosecco

    In cocktails, Prosecco goes well with - Cognac,White rum,London dry gin,Orange liqueur,Angostura bitters
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