Tamarita
- Ingredients
- Gadgets
- Recipe
Cocktail Ingredients in the Tamarita
number of servings
| Ingredients | ||
|---|---|---|
| Silver tequila | 50 | ml |
| Triple sec | 25 | ml |
| Lime juice | 15 | ml |
| Lime | 20 | g |
| Tamarind sauce | 25 | ml |
| Ground red pepper | 1 | g |
| Ground black pepper | 1 | g |
| Ice cubes | 200 | g |
| Gadgets | ||
|---|---|---|
| Margarita glass | 1 | piece |
| Shaker | 1 | piece |
| Squeezer | 1 | piece |
| Strainer | 1 | piece |
| Jigger | 1 | piece |
number of servings
How to Make the Tamarita
- Rim a margarita glass with ground black and red pepper
- Pour 15 ml of lime juice, 25 ml of tamarind sauce, 25 ml of triple sec liqueur and 50 ml of silver tequila into a shaker
- Fill the shaker with ice cubes and shake
- Strain into the chilled margarita glass
- Garnish with a lime wedge
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