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    Cocktail Ingredients in the Tamarita

    How to Make the Tamarita

    • Rim a margarita glass with ground black and red pepper
    • Pour 15 ml of lime juice, 25 ml of tamarind sauce, 25 ml of triple sec liqueur and 50 ml of silver tequila into a shaker
    • Fill the shaker with ice cubes and shake
    • Strain into the chilled margarita glass
    • Garnish with a lime wedge
    How to Make the Tamarita
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