Hazelnut Espresso Martini
- Ingredients
- Gadgets
- Recipe
Cocktail Ingredients in the Hazelnut Espresso Martini
number of servings
| Ingredients | ||
|---|---|---|
| Vodka | 30 | ml |
| Coffee liqueur | 20 | ml |
| Hazelnut syrup | 10 | ml |
| Espresso coffee | 30 | ml |
| Heavy cream | 15 | ml |
| Red maraschino cherry | 5 | g |
| Ice cubes | 200 | g |
| Gadgets | ||
|---|---|---|
| Cocktail glass | 1 | piece |
| Shaker | 1 | piece |
| Strainer | 1 | piece |
| Jigger | 1 | piece |
| Bar spoon | 1 | piece |
| Coffee machine | 1 | piece |
number of servings
How to Make the Hazelnut Espresso Martini
- Pour 30 ml of espresso coffee, 10 ml of hazelnut syrup, 20 ml of coffee liqueur and 30 ml of vodka into a shaker
- Fill the shaker with ice cubes and shake
- Strain into a chilled cocktail glass
- Use bar spoon to layer on 15 ml of heavy cream
- Garnish with a maraschino cherry
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