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Roasted Negroni
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- Ingredients
- Gadgets
- Recipe
Cocktail ingredients Roasted negroni
| Ingredients | ||
|---|---|---|
| London dry gin | 300 | ml |
| Red vermouth | 300 | ml |
| Red bitter | 300 | ml |
| Gadgets | ||
|---|---|---|
| Bottle | 1 | piece |
| Cocktail glass | 1 | piece |
| Jigger | 1 | piece |
| Cocktail skewer | 1 | piece |
Cocktail recipe Roasted negroni
- A litre bottle is enough for approximately 5 cocktail glasses.
- Pour 300 ml of Red Vermouth, 300 ml of Red Bitter and 300 ml of London Dry Gin into the bottle.
- Add 50 g of Almond bitter and shake.
- Put the bottle in the freezer for 5 hours.
- Filter through a cheesecloth into another bottle and place in the fridge.
- Serve in a cocktail glass.
- Decorate with caramel popcorn on a cocktail skewer.
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