- Ingredients
- Gadgets
- Recipe
Cocktail Ingredients in the Be kind, unwind
number of servings
| Ingredients | ||
|---|---|---|
| Jenever | 45 | ml |
| Maurin quina | 45 | ml |
| Maraschino liqueur | 7 | ml |
| Hazelnut liqueur De Kuyper | 5 | ml |
| Angostura bitters | 1 | ml |
| Orange bitters | 2 | ml |
| Orange zest | 1 | piece |
| Red maraschino cherry | 5 | g |
| Ice cubes | 300 | g |
| Gadgets | ||
|---|---|---|
| Champagne saucer | 1 | piece |
| Bar spoon | 1 | piece |
| Mixing glass | 1 | piece |
| Jigger | 1 | piece |
| Zest knife | 1 | piece |
| Strainer | 1 | piece |
| Cocktail skewer | 1 | piece |
number of servings
How to Make the Be kind, unwind
- Pour in a mixing glass 5 ml of hazelnut liqueur, 7.5 ml of maraschino liqueur and 45 ml of maurin quina
- Add 1 dash of angostura bitters, 2 dashes of orange bitters and 45 ml of jenever
- Fill the glass with ice cubes and gently stir with the bar spoon
- Fine strain into a chilled champagne saucer
- Garnish with orange zest and a red maraschino cherry on a cocktail skewer
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