Léon: the Professional
- Ingredients
- Gadgets
- Recipe
Cocktail ingredients Léon: the professional
number of servings
| Ingredients | ||
|---|---|---|
| Cognac | 50 | ml |
| Triple sec | 15 | ml |
| Maraschino liqueur | 15 | ml |
| Angostura bitters | 1 | ml |
| Orange bitters | 1 | ml |
| Sugar syrup | 5 | ml |
| Lemon juice | 5 | ml |
| Granulated sugar | 15 | g |
| Lemon zest | 1 | piece |
| Ice cubes | 200 | g |
| Gadgets | ||
|---|---|---|
| Red wine glass | 1 | piece |
| Shaker | 1 | piece |
| Squeezer | 1 | piece |
| Strainer | 1 | piece |
| Jigger | 1 | piece |
| Zest knife | 1 | piece |
number of servings
Cocktail recipe Léon: the professional
- Rim a red wine glass with sugar
- Pour 5 ml of lemon juice, 5 ml of sugar syrup, 15 ml of maraschino liqueur, 15 ml of triple sec liqueur and 50 ml of cognac into a shaker
- Add 1 dash of angostura bitters and 1 dash of orange bitters
- Fill the shaker with ice cubes and shake
- Strain into the chilled red wine glass
- Garnish with lemon zest
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