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    Cocktail recipe Orsini

    • Pour 15 ml of menengic coffee, 45 ml of red vermouth, and 10 ml of cognac into the shaker
    • Add 2 dashes of coffee liqueur and 35 ml of vodka
    • Fill the shaker with ice cubes and shake gently
    • Strain into the rocks glass
    • Pour 25 ml of quail egg whites, 75 ml of milk, and 3 dashes of orange flower water into the soda syphon
    • Close the syphon and shake 3-4 times
    • Pour the foam into the bowl and place on the rocks glass
    • Garnish with sesame seeds, coconut, and vanilla beans
    How to Make the Orsini

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