Milky punch
- Ingredients
- Gadgets
- Recipe
Cocktail ingredients Milky punch
number of servings
| Ingredients | ||
|---|---|---|
| Bourbon Jim Beam | 45 | ml |
| Italicus | 15 | ml |
| Falernum liqueur | 25 | ml |
| Ground coffee | 1 | g |
| Whole bean coffee | 3 | g |
| Homemade roasted coffee cream | 40 | ml |
| Pink pepper | 1 | g |
| Lemon zest | 1 | piece |
| Ice cubes | 200 | g |
| Gadgets | ||
|---|---|---|
| Creamer | 1 | piece |
| Jigger | 1 | piece |
| Shaker | 1 | piece |
| Strainer | 1 | piece |
| Sieve | 1 | piece |
number of servings
number of servings
Cocktail recipe Milky punch
- Pour homemade roasted coffee cream and 15 ml of Italicus into the shaker
- Add 25 ml of falernum and 45 ml of bourbon
- Fill the shaker with ice cubes and shake gently
- Pour through a strainer and sieve into the creamer
- Garnish with ground coffee, lemon zest, Sichuan pink pepper, and coffee beans
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