Roasted Bloody Mary
- Ingredients
- Gadgets
- Recipe
Cocktail ingredients Roasted Bloody Mary
number of servings
| Ingredients | ||
|---|---|---|
| Vodka | 45 | ml |
| Lime juice | 15 | ml |
| Tomato juice | 120 | ml |
| Ground coffee | 2 | g |
| Rosemary | 5 | g |
| Tomato mix | 15 | ml |
| Salt | 2 | g |
| Green olives | 6 | g |
| Rocks ice | 1 | piece |
| Ice cubes | 300 | g |
| Gadgets | ||
|---|---|---|
| Goblet glass | 1 | piece |
| Squeezer | 1 | piece |
| Jigger | 1 | piece |
| Mixing glass | 1 | piece |
| Bar spoon | 1 | piece |
| Strainer | 1 | piece |
number of servings
Cocktail recipe Roasted Bloody Mary
- Rim the glass with salt and coffee
- Place the rocks ice in the goblet
- Pour 15 ml of lime juice and 15 ml of evil mix into the mixing glass
- Add 120 ml of tomato juice and 45 ml of vodka
- Fill the glass with ice cubes and carefully stir with a bar spoon
- Strain into the goblet
- Garnish with a rosemary sprig and olives
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