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    Irish Boozy Punch

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    • Ingredients
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    • Recipe

    Cocktail recipe Irish boozy punch

    • A five-liter punch bowl is enough for 20-25 portions
    • Chop 4 pears into slices and put into the bowl
    • Add 2 oranges and 2 lemons chopped on wheels, 10 cinnamon sticks and 60 seeds of cardamom
    • Pour in 100 ml of lemon juice, 150 ml of orange juice, 200 ml of cinnamon syrup and 1000 ml of irish whiskey
    • Add 60 dashes of orange bitters
    • Top up with duchess lemonade and stir gently
    • Fill rocks glasses with ice cubes and punch
    • Garnish each cocktail with a slice of pear and ground nutmeg
    How to Make the Irish Boozy Punch
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