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    Cocktail ingredients Tiki punch

    Cocktail recipe Tiki punch

    • A 5-liter punch bowl is enough for about 20-25 servings
    • Fill a punch bowl 1/3 of the way with ice cubes
    • Place a lemon, an orange and a lime sliced in wheels
    • Pour in 200 ml of lime juice, 75 ml of grenadine syrup, 250 ml of passion fruit syrup, 500 ml of white rum and 500 ml of dark rum
    • Add 1000 ml of orange juice, 1000 ml of pineapple juice and stir gently
    How to Make the Tiki Punch

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