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    Cocktail Ingredients in the Wakefield Triangle

    How to Make the Wakefield Triangle

    • Place 3 chopped rhubarb stalks and 20 bar spoons of granulated sugar into a milk pitcher
    • Stir while heating for 10 minutes
    • Pour the mixture into a blender and blend
    • Pour 9 bar spoons of the freshly-made rhubarb puree, 10 ml of lime juice and 15 ml of sugar syrup into a mixing glass
    • Add 1 vanilla pod
    • Fill the glass with ice cubes and stir gently
    • Strain into a chilled cocktail glass
    • Top up with champagne and stir again
    • Garnish with a half of rhubarb stalk
    How to Make the Wakefield Triangle

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