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    Cocktail Ingredients in the Black October

    How to Make the Black October

    • Place 3 blackberries into a highball glass and muddle
    • Fill the highball glass to the top with crushed ice
    • Pour in 15 ml of lemon juice and 15 ml of sugar syrup
    • Add 40 ml of blackcurrant vodka and stir gently
    • Top up with crushed ice
    • Garnish with a lime wheel and a blackberry on a cocktail skewer
    How to Make the Black October
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