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    Agua de Valencia

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    Cocktail ingredients Agua de Valencia

    Cocktail recipe Agua de Valencia

    • A one-liter pitcher is enough for about 4 highball glasses
    • Place 3 maraschino cherries into a pitcher
    • Fill the pitcher 2/3 of the way with ice cubes
    • Pour in 50 ml of sugar syrup, 200 ml of orange juice, 50 ml of triple sec liqueur and 50 ml of gin
    • Top up with champagne and stir gently
    • Garnish with a maraschino cherry and an orange wedge
    How to Make the Agua de Valencia
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