Henrietta Hudson
- Ingredients
- Gadgets
- Recipe
Cocktail ingredients Henrietta Hudson
number of servings
| Ingredients | ||
|---|---|---|
| White rum Cubana Cultura | 25 | ml |
| Calvados | 25 | ml |
| White vermouth | 25 | ml |
| Elderflower liqueur De Kuyper | 5 | ml |
| Orange zest | 1 | piece |
| Ice cubes | 200 | g |
| Gadgets | ||
|---|---|---|
| Cocktail glass | 1 | piece |
| Shaker | 1 | piece |
| Strainer | 1 | piece |
| Jigger | 1 | piece |
| Zest knife | 1 | piece |
| Cocktail skewer | 1 | piece |
number of servings
Cocktail recipe Henrietta Hudson
- Pour 25 ml of white vermouth, 5 ml of elderflower liqueur, 25 ml of calvados and 25 ml of white rum into a shaker
- Fill the shaker with ice cubes and shake
- Strain into a chilled cocktail glass
- Garnish with orange zest on a cocktail skewer
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