- Ingredients
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- Recipe
Cocktail ingredients 560 state street
number of servings
| Ingredients | ||
|---|---|---|
| Scotch whisky | 60 | ml |
| Dry vermouth | 20 | ml |
| Benedictine | 15 | ml |
| Chocolate bitters | 2 | ml |
| Orange zest | 1 | piece |
| Ice cubes | 300 | g |
| Gadgets | ||
|---|---|---|
| Cocktail glass | 1 | piece |
| Jigger | 1 | piece |
| Mixing glass | 1 | piece |
| Bar spoon | 1 | piece |
| Strainer | 1 | piece |
number of servings
Cocktail recipe 560 state street
- Pour 15 ml of Benedictine and 20 ml of dry vermouth into the mixing glass
- Add 2 dashes of chocolate bitters and 60 ml of Scotch whisky
- Fill the mixing glass with ice cubes and carefully mix with a bar spoon
- Strain into the cocktail glass
- Garnish with orange zest
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