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    Cocktail ingredients Truffle sour

    Cocktail recipe Truffle sour

    • Pour 100 ml of truffle oil over 10 quail eggs
    • Stir gently and let it infuse for 4-6 hours
    • This will be enough for 5 portions
    • Pour 10 ml of quail egg white infused with truffle oil, 35 ml of lemon juice, 10 ml of sugar syrup and 50 ml of irish whiskey into a shaker
    • Give it a good dry shake
    • Fill the shaker with ice cubes and shake again
    • Strain into a sour glass
    • Garnish with lemon zest
    How to Make the Truffle Sour

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