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    Liquid Cheesecake

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    • Ingredients
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    Cocktail recipe Liquid cheesecake

    • Place 1 bar spoon of mascarpone cheese and lemon zest into a shaker
    • Pour in 20 ml of heavy cream, 10 ml of vanilla syrup, 10 ml of sugar syrup, 10 ml of triple sec liqueur and 40 ml of vanilla vodka
    • Fill the shaker with ice cubes and shake
    • Strain into a chilled cocktail glass
    • Garnish with grated dark chocolate
    How to Make the Liquid Cheesecake
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