Spanish Gold
- Ingredients
- Gadgets
- Recipe
Cocktail ingredients Spanish gold
number of servings
| Ingredients | ||
|---|---|---|
| Drambuie | 50 | ml |
| Dry white wine | 100 | ml |
| Apple juice | 50 | ml |
| Apple | 60 | g |
| Cinnamon sticks | 5 | g |
| Orange zest | 1 | piece |
| Lemon zest | 1 | piece |
| Gadgets | ||
|---|---|---|
| Irish coffee glass | 1 | piece |
| Milk pitcher | 1 | piece |
| Zest knife | 1 | piece |
| Bar spoon | 1 | piece |
number of servings
Cocktail recipe Spanish gold
- Place a cinnamon stick, 3 chopped apple wedges, lemon and orange zest into a milk pitcher
- Pour in 50 ml of apple juice, 100 ml of dry white wine and 50 ml of drambuie
- Stir while heating, but do not bring to the boil
- Pour into an irish coffee glass
- Garnish with lemon and orange zests
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