Irish Strudel
- Ingredients
- Gadgets
- Recipe
Cocktail ingredients Irish strudel
number of servings
| Ingredients | ||
|---|---|---|
| Irish whiskey | 60 | ml |
| Yellow apple syrup | 20 | ml |
| Vanilla syrup | 20 | ml |
| Apple juice | 200 | ml |
| Apple | 20 | g |
| cloves | 1 | g |
| Cinnamon sticks | 5 | g |
| Lemon zest | 1 | piece |
| Gadgets | ||
|---|---|---|
| Teapot | 1 | piece |
| Cup | 1 | piece |
| Milk pitcher | 1 | piece |
| Zest knife | 1 | piece |
| Bar spoon | 1 | piece |
| Jigger | 1 | piece |
number of servings
Cocktail recipe Irish strudel
- Place a chopped apple wedge into a milk pitcher
- Add 2 strips of lemon zest, a clove and a cinnamon stick
- Pour in 200 ml of apple juice, 20 ml of yellow apple syrup, 20 ml of vanilla syrup and 60 ml of irish whiskey
- Stir while heating, but do not bring to the boil
- Pour into a teapot
- Serve on a base with a candle to prevent the cocktail from cooling
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