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    Sea Buckthorn Daiquiri

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    Cocktail ingredients Sea buckthorn daiquiri

    Cocktail recipe Sea buckthorn daiquiri

    • Place 4 bar spoons of sea buckthorn jam into a blender
    • Pour in 15 ml of lime juice, 5 ml of sugar syrup and 60 ml of white rum
    • Add a scoop of crushed ice and blend
    • Pour into a chilled cocktail glass
    • Garnish with a rosemary sprig
    How to Make the Sea Buckthorn Daiquiri
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