Tiki Margarita
- Ingredients
- Gadgets
- Recipe
Cocktail Ingredients in the Tiki Margarita
number of servings
| Ingredients | ||
|---|---|---|
| Silver tequila | 30 | ml |
| Almond syrup | 15 | ml |
| Lemon juice | 15 | ml |
| Quail egg white | 25 | ml |
| Grapefruit | 60 | g |
| Tamarind | 1 | g |
| Ice cubes | 200 | g |
| Gadgets | ||
|---|---|---|
| Champagne saucer | 1 | piece |
| Shaker | 1 | piece |
| Squeezer | 1 | piece |
| Jigger | 1 | piece |
| Strainer | 1 | piece |
| Drinking straws | 2 | piece |
number of servings
How to Make the Tiki Margarita
- Rim a champagne saucer with finely-chopped tamarind
- Pour 25 ml of quail egg white, 15 ml of lemon juice, 15 ml of almond syrup and 30 ml of silver tequila into a shaker
- Fill the shaker with ice cubes and shake thoroughly
- Strain into the chilled champagne saucer
- Garnish with a grapefruit wedge
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