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    Cherry-infused Rum

    3.1(67)5strong
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    • Ingredients
    • Gadgets
    • Recipe

    Cocktail Ingredients in the Cherry-infused Rum

    Ingredients
    White rum 1l
    Frozen cherry 700g
    Caster sugar 200g
    Gadgets
    Jar1piece
    Shot glass1piece
    Bar spoon1piece
    Strainer1piece

    How to Make the Cherry-infused Rum

    • Fill a two-liter jar 3/4 of the way with frozen cherries, without tamping
    • Add 200 g of caster sugar and top up with white rum
    • Close the jar and leave for 1 week
    • The infusion is ready when cherries begin to float
    How to Make the Cherry-infused Rum
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