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    Cherry-infused Bourbon

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    • Ingredients
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    Cocktail ingredients Cherry-infused bourbon

    Ingredients
    Bourbon Jim Beam 1l
    Frozen cherry 700g
    Caster sugar 200g
    Gadgets
    Shot glass1piece
    Jar1piece
    Strainer1piece

    Cocktail recipe Cherry-infused bourbon

    • Fill a two-liter jar 3/4 of the way with frozen cherries, without tamping
    • Add 200 g of caster sugar and top up with bourbon
    • Close the jar and leave for 1 week
    • The infusion is ready when cherries begin to float
    How to Make the Cherry-infused Bourbon
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