The Sixth Sense
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- Ingredients
- Gadgets
- Recipe
Cocktail ingredients The sixth sense
| Ingredients | ||
|---|---|---|
| Vodka | 40 | ml |
| Angostura bitters | 2 | ml |
| Lemongrass syrup | 30 | ml |
| Honey syrup | 10 | ml |
| Lime juice | 10 | ml |
| Ginger beer | 100 | ml |
| Lime | 40 | g |
| Raspberry | 15 | g |
| Pineapple leaves | 1 | piece |
| Ginger root | 5 | g |
| Granulated sugar | 2 | g |
| Ice cubes | 180 | g |
| Gadgets | ||
|---|---|---|
| Highball glass | 1 | piece |
| Muddler | 1 | piece |
| Jigger | 1 | piece |
| Squeezer | 1 | piece |
| Bar spoon | 1 | piece |
| Drinking straws | 2 | piece |
Cocktail recipe The sixth sense
- Place 1 large slice of ginger root into a highball glass and muddle
- Fill the glass to the top with ice cubes
- Pour in 10 ml of lime juice, 10 ml of honey syrup, 30 ml of lemongrass syrup and 40 ml of raspberry vodka
- Add 2 dashes of angostura bitters
- Top up with ginger beer and stir gently
- Garnish with a pineapple leaf and a raspberry rubbed in sugar inside a lime half
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