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    Jackalope

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    Cocktail ingredients Jackalope

    Cocktail recipe Jackalope

    • Fill a cocktail glass with crushed ice and add 10 ml of absinthe
    • Pour 15 ml of lemon juice, 5 ml of orange juice, 15 ml of maple syrup and 45 ml of calvados into a shaker
    • Fill the shaker with ice cubes and shake
    • Stir the ice with absinthe in the glass and pour it out
    • Strain the cocktail into the aromatized cocktail glass
    Jackalope cocktail — recipe photo
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