El Bizzcoti
- Ingredients
- Gadgets
- Recipe
Cocktail ingredients El bizzcoti
number of servings
| Ingredients | ||
|---|---|---|
| Mezcal | 40 | ml |
| Strega | 25 | ml |
| Homemade honey & ginger syrup | 20 | ml |
| Lemon juice | 25 | ml |
| Green basil | 1 | g |
| Cardamom | 1 | g |
| Ginger root | 20 | g |
| Lemon zest | 1 | piece |
| Crushed ice | 150 | g |
| Ice cubes | 200 | g |
| Gadgets | ||
|---|---|---|
| Rocks glass | 1 | piece |
| Strainer | 1 | piece |
| Sieve | 1 | piece |
| Jigger | 1 | piece |
| Muddler | 1 | piece |
| Shaker | 1 | piece |
| Zest knife | 1 | piece |
| Squeezer | 1 | piece |
| Clothes peg | 1 | piece |
| Drinking straws | 2 | piece |
number of servings
Cocktail recipe El bizzcoti
- Fill a rocks glass to the top with crushed ice
- Place 4 slices of ginger root into a shaker and muddle
- Pour in 25 ml of lemon juice, 20 ml of homemade honey & ginger syrup, 25 ml of strega and 40 ml of mezcal
- Fill the shaker with ice cubes and shake
- Fine strain into the rocks glass
- Use clothespin to garnish the cocktail with lemon zest, a green basil leaf and cardamom seeds
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