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    French Eggnog

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    • Ingredients
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    • Recipe

    Cocktail ingredients French eggnog

    Cocktail recipe French eggnog

    • Pour 5 quail egg yolks, 20 ml of honey, 50 ml of light cream, 70 ml of milk and 15 ml of cognac into a milk pitcher
    • Stir while heating, but do not bring to the boil
    • Pour into an irish coffee glass
    • Garnish with a cookie and grated dark chocolate
    How to Make the French Eggnog
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