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    Cocktail Ingredients in the Smoky Rosemary

    How to Make the Smoky Rosemary

    • Place an ice ball in a rocks glass
    • Pour in 20 ml of lemon juice and 20 ml of honey syrup
    • Add 50 ml of single Islay malt whisky and carefully stir with a bar spoon
    • Garnish with a sprig of rosemary
    How to Make the Smoky Rosemary

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