Smoky Rosemary
- Ingredients
- Gadgets
- Recipe
Cocktail Ingredients in the Smoky Rosemary
number of servings
| Ingredients | ||
|---|---|---|
| Single islay malt whisky | 50 | ml |
| Honey syrup | 20 | ml |
| Lemon juice | 20 | ml |
| Rosemary | 5 | g |
| Ice ball | 1 | piece |
| Gadgets | ||
|---|---|---|
| Rocks glass | 1 | piece |
| Jigger | 1 | piece |
| Squeezer | 1 | piece |
| Bar spoon | 1 | piece |
number of servings
number of servings
How to Make the Smoky Rosemary
- Place an ice ball in a rocks glass
- Pour in 20 ml of lemon juice and 20 ml of honey syrup
- Add 50 ml of single Islay malt whisky and carefully stir with a bar spoon
- Garnish with a sprig of rosemary
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