Pandan in the air
- Ingredients
- Gadgets
- Recipe
Cocktail ingredients Pandan in the air
number of servings
| Ingredients | ||
|---|---|---|
| Scotch whisky | 45 | ml |
| Mango syrup | 40 | ml |
| Lemon juice | 20 | ml |
| Quail egg white | 20 | ml |
| Ice cubes | 200 | g |
| Gadgets | ||
|---|---|---|
| Rocks glass | 1 | piece |
| Squeezer | 1 | piece |
| Jigger | 1 | piece |
| Shaker | 1 | piece |
| Strainer | 1 | piece |
number of servings
Cocktail recipe Pandan in the air
- Pour 20 ml of lemon juice and 20 ml of quail egg white into the shaker
- Add 40 ml of mango syrup and 45 ml of Scotch whisky
- Give it a good dry shake
- Fill the shaker with ice cubes and shake one more time
- Strain into a chilled glass
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