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    Le pinale

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    • Ingredients
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    • Recipe

    Cocktail ingredients Le pinale

    Cocktail recipe Le pinale

    • Place the ice ball in the rocks glass
    • Pour 20 ml of lime juice, 15 ml of sugar syrup, and 5 ml of green chartreuse into the shaker
    • Add 3 dashes of eucalyptus tincture and 45 ml of homemade ghee-washed damsol
    • Fill the shaker with ice cubes and shake gently
    • Strain into the rocks glass
    • Garnish with a pine cone and a mint sprig on the saucer
    How to Make the Le pinale
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